How to Cook Thai Basil Chicken

Cooking Thai basil chicken is very easy and takes only less than 15 mins to prepare and cook. All you need to know is what are ingredients for the meal. Let's see what you need to get for this dish!


  • Chicken

  • Thai basil leaves

  • Garlic

  • Thai chili

  • Onion

  • Bell pepper

  • Oyster sauce

  • Sugar

  • Vegetable oil

  • Fish sauce (As needed)

How to Cook

  1. Wash all veggies to remove dirt and chemical before start cooking.

  2. Prep all veggies ( chopped garlic and chili, sliced onion, cut bell pepper, picked basil leaves.)

  3. Clean and slice chicken breast.

  4. Heat wok/pan. Make sure your wok is hot enough before putting oil.

  5. When a cooking oil is hot, put chicken and cook until they turn white.

  6. Add onion, bell pepper, chopped garlic, chopped Thai chili, and basil leaves in your wok.

  7. Stir all ingredients together and make sure your food is all cooked.

  8. Added Oyster sauce, sugar and fish sauce for flavor.

  9. Stir the food in the wok with high heat until they are fully cooked.

  10. Get your dish ready for Thai basil Chicken!!!

Finally Make sure you have a bowl of Jasmine rice ready as well; so that you can enjoy your Thai basil meal!!!

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